Laparoscopic Colon Resection Patient Information from SAGESAbout Conventional Colon Surgery. Patients undergo colon surgery for a number of conditions including: colorectal cancer, polyps, inflammatory bowel disease (Crohn’s and ulcerative colitis), colonic inertia, stricture of the colon and diverticulitis surgery to remove all or part of your colon is known as colectomy. Traditional “open” colon surgery procedures may require a single long abdominal incision. Traditional surgery results in an average hospital stay of a week or more and usually 6 weeks of recovery. Less invasive options are available to many patients facing colon surgery. The most common of these is laparoscopic surgery, in which smaller incisions are used. What is the Colon? The colon is the large intestine; it is the lower part of your digestive tract. The intestine is a long, tubular organ consisting of the small intestine, the colon (large intestine) and the rectum, which is the last part of the colon. After food is swallowed, it begins to be digested in the stomach and then empties into the small intestine, where the nutritional part of the food is absorbed. The remaining waste moves through the colon to the rectum and is expelled from the body. The colon and rectum absorb water and hold the waste until you are ready to expel it. What is Laparoscopic Colon Resection? A technique known as minimally invasive laparoscopic colon surgery allows surgeons to perform many common colon procedures through small incisions. Depending on the type of procedure, patients may leave the hospital in a few days and return to normal activities more quickly than patients recovering from open surgery. In most laparoscopic colon resections, surgeons operate through 4 or 5 small openings (each about a quarter inch) while watching an enlarged image of the patient’s internal organs on a television monitor. In some cases, one of the small openings may be lengthened to 2 or 3 inches to complete the procedure. What are the Advantages of Laparoscopic Colon Resection? Results may vary depending upon the type of procedure and patient’s overall condition. Common advantages are: Less postoperative pain. Here are instructions for Colon Resection Surgery for Diverticulitis. PATIENT INFORMATION. Refer to our handout on soft diet after Colon surgery. What are the different diets used after colon surgery. Colon Surgery Diets. This diet includes. Kimberly Rienecke. Diet After Colon Resection Surgery 4. Food After a Colectomy. Ostomy — Tips for coping with your stoma after colostomy or another ostomy surgery. Adapting to life after colostomy. Preparation for colon surgery. Patient Care. Patient information for laparoscopic colon resection from. The Mayo Clinic Diet Online;. May shorten hospital stay. May result in a faster return to solid- food diet. May result in a quicker return of bowel function. Quicker return to normal activity. Improved cosmetic results. Are You a Candidate for Laparoscopic Colon Resection? Although laparoscopic colon resection has many benefits, it may not be appropriate for some patients. Obtain a thorough evaluation by a surgeon qualified in laparoscopic colon resection in consultation with your primary care physician to find out if the technique is appropriate for your condition. Bowel Resection Diet . The bowel is a term used to collectively refer to the large and small intestines. A surgical resection of the intestines is typically performed if the bowels are infarcted, obstructed, perforated, inflamed, bleeding, infected or contain cancerous lesions. Post- surgery, your diet will consist mostly of soft, easily digestible foods to avoid irritation of the bowels. Good food choices include yogurt, cottage cheese, soup, rice, pasta, eggs, tender cuts of meat, peanut butter, cooked vegetables, soft fruit, ice cream, gelatin and pudding. Meals should be small and consumed approximately every 2 to 3 hours throughout the day to avoid overloading the intestines. You typically remain on this diet for about 2 to 8 weeks following your surgery. After this time, you may slowly progress to a normal diet, provided you are able to tolerate soft foods. Since fiber is difficult to digest, a low- fiber diet is recommended immediately after your surgery. The fiber content of your diet will be gradually increased as your bowels tolerate more fiber. At first you may experience an increase in loose stools, as fiber tends to promote loose stools. In fact, loose stools are normal in the first several weeks after your surgery. If you experience this side effect, reduce the amount of fiber in your diet until your bowels become accustomed to fiber- rich foods. For the first several weeks after surgery, it is best to avoid foods that are irritating to the intestines, such as those that are associated with excessive gas production, high in fiber, spicy or fried, as well as raw vegetables, tough cuts of meat, seeds and nuts. Foods that tend to increase gas include beans, broccoli, cabbage, cauliflower peas. High fiber foods you should avoid include whole wheat, oats, bran, barley, rye and pumpernickel. In addition to tough cuts of meat, you should avoid smoked meats, fatty cuts of meat and sausage, as well. You should cook and puree vegetables in a food processor if possible. Raw fruit is acceptable as long as it is soft and the skin is peeled. Dried fruits, candied fruits, citrus fruits and ripe bananas, however, are not recommended. Adequate consumption of fluids will discourage unwanted side effects of a high- fiber diet such as bloating and gas. To avoid these effects, drink at least eight, 8- oz. Water, milk, non- citrus fruit juices and decaffeinated tea are all good choices that are non- irritating to the bowels. Avoid drinking caffeinated drinks, carbonated drinks, citrus fruit juices, alcohol, chocolate drinks or coffee after surgery. You should also consume beverages from a straw to minimize excessive intake of air, which can also lead to bloating and gas. The exact diet plan prescribed by your doctor may vary according to your nutritional needs. Your nutritional needs are determined by the portion of bowel resected, as well as any complications you encounter after surgery. Eating Right and Avoiding Dehydration after Bowel Surgery. Eating Right and Avoiding Dehydration after Bowel. Pre and Post-Op Colon Surgery. If you are having a left colon resection. One of the risks following a resection of the small intestines is short bowel syndrome. The signs and symptoms of short bowel syndrome depend on the portion of the bowel resected, but generally include diarrhea, malnutrition and malabsorption. For example, resection of the distal portion of the small intestines, known as the ileum, may require a medication to bind with fats in your intestines, as the ileum is responsible for the absorption of fats.
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